Mystic An Dreoilin

In the times before modern industry, the cold, shorter days of the approaching winter directly affected the character of a breweries beer. For our third batch of beer we let the cooler temperatures influence the brewing process. The result was a remarkable variation on Mystic Saison. The hops are brighter, the drinkability fantastic, and balance of flavors intriguing. Because of this venture into old ways of brewing (and the distinct differences they create), we called this beer An Dreoilin after an ancient druid festival of the winter solstice.